Tapas to share
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Croquettes of cabrales cheese or of cured ham |
8,00 |
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Tuna fish empanadillas (parcels) |
8,00 |
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Asturian five cheese platter |
15,00 |
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Iberian cured ham |
17,50 |
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Fried country eggs with ham and frites |
11,00 |
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Carpaccio of marinated salmon with ginger dressing |
12,00 |
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Black pudding wuth caramelized onions |
9,00 |
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Salads
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Green salad with tomatoes, yellowfish and boiled egg |
10,00 |
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Goat cheese salad, lettuce, bacon, apple and nuts vinaigrette dressing |
11,00 |
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Endives salad with apple, cheese, anchovies, nuts and yoghurt dressing |
11,00 |
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For “vegetarians”
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Aubergines and red pepper ratatouille |
9,00 |
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Sautéed green vegetables |
8,00 |
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Sautéed spinach with pine nuts and raisins |
8,00 |
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Soups and pasta
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El Habana chicken soup |
8,00 |
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Onion soup with Oscos cheese |
9,00 |
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Creme of monkfish and shrimps soup |
12,00 |
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Tagliatelle carbonara (bacon and cream) |
9,00 |
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Macaroni: chicken sauté, with tomato, red pepper, green olives and basil |
9,00 |
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Fish and meat dishes
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Grilled turbot with sautéed vegetables |
18,00 |
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Grilled Monkfish and crispy fried potatos |
18,00 |
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Grilled salmon with aubergines with tomato |
12,00 |
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Grilled steak with cabrales cheese or pepper sauce |
17,00 |
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Iberian Pork sirloin with mushrooms in Pedro Ximenez sauce |
13,00 |
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Caribean style iberian pork cheeks |
12,00 |
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Albóndigas (traditional meat balls) |
12,00 |
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Marinated chicken breast and sauteed mushrooms |
12,00 |
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Traditional dishes of rice and legumes (30 minutes)
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Sea food verdinas – green bean seafood stew |
16,00 |
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Black sea food “paella” (minimum for two, per person) |
17,00 |
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Country chicken and rice (minimum for two, per person) |
17,00 |
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Home made desserts
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Cheese cake |
4,50 |
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Chocolate cake |
4,50 |
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Cream caramel of condensed milk |
4,50 |
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Banana and rum ice cream |
4,50 |
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Mango ice cream |
4,50 |
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Fruit salad |
4,50 |
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Terrace and garden charge |
3,00 |
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VAT included |
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